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Results 31 - 40 of 40 for mole
Brown the ground beef in ... cream. 11. Spicy Mole Poblano: Combine meat mixture with ... Seasoning in a tightly covered jar or bag for another meal.
Dissolve in 2 cups of warm water first 11 ingredients. When dissolved add to a 6 quart cooking pot and keep at a light boil. In a frying ...
Ahead of time cook breast ... meat. Have the mole already diluted in the consomme ... This dish should also be served with black beans and rice.
In a skillet cook all ingredients except the tomatoes for 10 minutes. Add tomatoes and simmer covered 25 or 30 minutes. You may add beans ...
First place prize winner, Monterey Site Chili Cook-off Combine beer, bouillon cubes and spices. Let simmer. Brown meat, onions, garlic in ...
36. CHILI'S HOT
In large pot (8 quarts) ... as needed. Add mole, sugar, coriander, hot sauce ... into small pieces) to meat and spices. Simmer another 45 minutes.
Brown meat, onion, and tomato together. Add ketchup and Poblano. Heat enchilada sauce with 1/2 can water on medium heat. Soften tortilla in ...
NOTE: Mole is a mixture of chili ... MSG, Mole powder and coriander. Simmer for 20 minutes more, then add Tabasco (and salt). Makes 20 servings.
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