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CHICKEN IN MOLE POBLANO | |
3 lb. chicken, cut into 8 pieces and remove skin 10 c. water 1 tsp. or salt to taste 1/2 c. oil 3 chile ancho 2 chile pasilla 1 ripe tomato 1 onion, chopped 1/2 c. roasted almonds 1/2 c. roasted peanuts 1/2 c. raisins 1 stick cinnamon (2 inches) or 1/2 tsp. ground 5 cloves garlic, chopped 1/2 tsp. ground black pepper 1 stale corn tortilla (place in toaster) 1 stale slice white bread (place in toaster) 1 oz. sweet chocolate (chips or candy bar) 2 c. chicken broth 1/4 c. sesame seeds |
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