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Results 31 - 40 of 320 for mexican spreads
This recipe I made for ... Fritos bean dip; spread in bottom of small rectangular ... olives, tomatoes, and green onion in that order. DONE! . Blue
32. MEXICAN LASAGNA
Top with jalapeno peppers to taste. Cover with cheese of choice: Velveeta, Monterey Jack or both. Bake at 350 degrees until cheese melts. ...
33. MEXICAN DIP
Cut cheese into cubes and mix with salsa or picante sauce. Heat in microwave for 5 minutes or in saucepan or stove for 10 minutes. Serve ...
Dip with tortilla chips, or ... French onion dip. Spread in a 13x9-inch pan. Spread ... olives and/or jalapenos to the cheese layer before baking.
Spread Velveeta between wax paper with ... and serve with Ritz crackers. Note: If you can't find Mexican Velveeta, use regular. Makes 2 rolls.
Spread a layer of refried beans ... making a layer completely over them. Heat in microwave (depending on quantity) for 1 to 4 minutes. Enjoy!!
An easy appetizer! Empty cream ... together very well. Spread onto tortilla wraps (make sure ... toothpick. Garnish with a black olive on top! Enjoy!
Mix the cornbread mix, creamed ... of it left. Spread 1 cup of the shredded ... serving. You can eat it with hot sauce for a little more spicyness!
Cook lasagna noodles. Drain and ... on noodles and spread. Place 1/3 of chili ... and bake for 30 minutes or until hot and melted throughout.
Line large jelly roll pan/cookie ... of taco seasoning. Spread on bottom layer of pan. ... cilantro. Chill for up to 2 hours before serving. Enjoy!
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