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Results 31 - 40 of 46 for mexican nut cookies
Cream butter, sugar, vanilla, flour and nuts. Bake at 350 degrees for 20 minutes. Chill and then roll in confectioners' sugar.
Cream sugar and butter. Mix ... bowls. Bake at 350 degrees for 20 minutes. Roll in powdered sugar about 50 cookies. Delicious but NO substitutes!
Cream butter and sugar. Mix all other ingredients well, make into small balls. Place 2 inches apart. Bake at 350 degrees for 30 minutes or ...
Cream all together. Form into a ball. Bake at 350 degrees for 10-15 minutes. After cooling, roll in confectioners sugar.
Bake at 350 degrees for 10 minutes. Drop cookies into extra powdered sugar.
Cream butter and sugar. Add flour, vanilla and nuts. Roll into small balls. ... Roll in powdered sugar. While hot place on waxed paper to cool.
Mix ingredients thoroughly. Roll into balls. Bake on cookie sheet at 350 degrees for 30-45 minutes. Roll in powdered sugar.
Mix and form into balls the size of walnuts. Bake at 300 degrees for 1/2 hour or until brown. While hot, roll in powdered sugar.
Preheat oven to 400 degrees. Cream butter, add sugar and cream again. Add vanilla and dry ingredients. Mix by hand with a wooden spoon. ...
40. MEXICAN COOKIES
Grind nuts. Mix all ingredients. Make ... sugar while hot and again after they have cooled. NOTE: Food coloring can be added for holiday cookies.
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