Results 31 - 40 of 570 for meat pie

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine crab meat, celery, salt, onion, green ... Turn into unbaked pie shell, sprinkle with reserved crumbs ... Should be golden brown and fluffy.

Brown meat and remove all grease; put cheese on bottom of pie shell. Put meat on top ... uncooked pie shell. Bake at 375 degrees for 45 to 50 minutes.

Brown ground beef, meat loaf seasoning and onion together. ... and place in pie crust. Mix potatoes according to ... before removing from the oven.

Preheat oven to 350 degrees. ... over bottom of pie crust. Cover with half of meat mixture, then half of Mozzarella. ... or until cheese melts.

1. Line a 10" tart ... frequently. Add the meat, stirring and breaking up ... into the prepared pie shell and bake 15 minutes. ... plus a few trimmings.



Cut sausage in 1/2. Lightly roll meat and sausage in flour. Cut ... sausage to deep pie dish with lip. Add enough ... over crust around the edge.

Brown meat and onions in skillet; drain. ... minutes. Unfold 1 pie crust into a 9 or ... minutes. May be prepared a day ahead and kept refrigerated.

Beat egg slightly in mixing ... Mix well. Press meat mixture firmly into pastry lined pie shell. bake at 425 degrees ... 10 minutes before serving.

Press meat and seasoning into pan as ... servings like a pie and serve with mushroom dressing. ... cream of mushroom soup with 1/3 can of milk.

Cut meat into 1-inch squares. Place oil ... vegetables. Cover top of pie with pastry. Bake at 350 degrees for 45 minutes to 1 hour. Serves a lot!

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index