| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 48 for meat glaze or sauce
Preheat oven to 350 degrees. ... fat in 10 or 12 places. Cut 4 or ... in slits. Place meat on roasting rack in a ... pan. Combine Worcestershire sauce, pepper, bouillon, sugar, and ... 1/2 hours), basting frequently.
Score ham if desired. Place ... roasting pan. Insert meat thermometer. Bake, uncovered in a ... for 2 hours or until meat reaches 140. Meanwhile, ... Stir in cranberry sauce and corn syrup, heat thoroughly. Brush ham with glaze. Bake ham 20 minutes ... slices. Makes 16 servings.
Use a roast tied with ... the day before. Sauce can be made the day ... spice mixture. Insert meat thermometer. Place roast, uncovered, in ... frequently with the glaze. (I put a little ... for another hour, or until the meat thermometer registers ... pork. Makes 10 servings.
To prepare the marinade, combine soy sauce, wine, honey, ginger and ... of marinade for glaze, and the rest use ... 2 1/2 hours or until done, basting several times. Meat is ready when you insert ... Serve over mashed potatoes.
Combine all ingredients in medium-size ... uncovered, 15 minutes or until slightly thickened. Pour over meat about 1/2 hour before meat ... be used as sauce also.
Set pork loin on rack ... with salt. Insert meat thermometer into center of roast, ... let simmer until sauce is thickened, about 5 minutes. ... glazed, about 5 minutes.
Preheat oven to 450 degrees. ... baking dish, season meat with salt and pepper. Roast ... spoon half the sauce over meat. Roast 1 to 1 1/2 hours longer or until meat thermometer reaches 170 ... Makes about 2 cups.
Preheat oven to 450 degrees. ... baking dish, season meat with salt and pepper. Roast ... Spoon half the sauce over meat. Roast 1 to 1 1/2 hours longer or until meat thermometer reaches 170 ... Serves 10 to 12.
Trim roast, brown all sides ... juice, vinegar, Worcestershire sauce, salt, pepper and bay ... hours on stove or put in oven for 1 ... water. After removing meat and veggies add to juice. ... atop meat and veggies.
Heat oven to 325 degrees. ... mix on the meat. Insert meat thermometer. Put ... brush frequently with glaze. Roast until meat thermometer ... and serve as sauce.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables