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mayonnaise puff
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31 - 40
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257
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mayonnaise puff
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31.
CRAB CREAM PUFFS
Melt butter in water. Add ... mixture before filling
puffs
. Cut off top. Fill ... degrees until cheese melts. (Substitute: chicken or shrimp.)
Ingredients: 11 (crabmeat .. flour .. mayonnaise .. salt .. sauce ...)
32.
CRAB PUFFS
Boil water, salt and butter ... Add crab. Cut tops off the
puffs
. Fill with crab mix. Bake in 350 degree oven for a few minutes before serving.
Ingredients: 10 (cheese .. chives .. eggs .. flour .. mayonnaise ...)
33.
CRAB PUFFS
Mix all ingredients together with ... quarters. Freeze. To serve: Place frozen muffin pieces in broiler for approximately 10 minutes. Makes 144
puffs
.
Ingredients: 7 (mayonnaise .. meat .. muffins .. salt .. spread ...)
34.
BROCCOLI PUFF
Cook frozen broccoli; drain well. Combine remaining ingredients. Pour mixture over broccoli in casserole. Top with 1/2 cup buttered bread ...
Ingredients: 6 (broccoli .. milk .. soup .. whip ...)
35.
CRAB - FILLED SNACK PUFFS
Heat oven to 425 degrees. ... well. Fill snack
puffs
with 1 1/2 teaspoons of ... recommended. You can prepare ahead, fill just before serving.
Ingredients: 12 (celery .. eggs .. flour .. juice .. paprika .. parsley ...)
36.
CHICKEN PUFFS
Preheat oven to 400°F. In ... golden brown. Remove
puffs
from oven; cool and split. ... ingredients, adding more
mayonnaise
if needed to moisten. Fill ... approximately 2 dozen
puffs
.
Ingredients: 14 (almonds .. cheese .. eggs .. flour .. mayonnaise ...)
37.
CHICKEN PUFF CASSEROLE
Butter a 9x13 casserole dish. ... eggs, mushrooms, olives,
mayonnaise
and chopped onion and place ... casserole. Bake in 325°F oven for 30 minutes.
Ingredients: 10 (bread .. cream .. mayonnaise .. mushrooms .. onion ...)
38.
CRAB LOUIS IN PUFF BOWL
Make
puff
bowl. Heat oven to 400 ... Crab Louis: Mix
mayonnaise
, oil, vinegar, onion, sauces and ...
puff
bowl with lettuce and add Crab Louis.
Ingredients: 13 (crab .. eggs .. flour .. ketchup .. lettuce .. mayonnaise ...)
39.
CRAB CHEESE PUFFS
Place butter,
mayonnaise
, garlic salt and cheese ... on top. Serve hot. (Can be frozen up to 3 months.) Freeze uncooked; broil before serving.
Ingredients: 6 (cheese .. mayonnaise .. salt ...)
40.
GOLDEN FISH PUFFS
Heat oven to 425°F. Place fillets in greased baking dish, 11 1/2 x 7 1/2 x 1 1/2-inches. Season with salt and pepper. Beat egg white ...
Ingredients: 7 (juice .. mayonnaise .. salt ...)
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