Results 31 - 40 of 159 for mayonnaise in cornbread

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Bake cornbread and crumble. Add remaining ingredients. Toss and serve. Best chilled.

Bake cornbread. Boil chicken or use ... bone and chop. In a large pan, crumble the ... cornbread. Add eggs, mayonnaise, salt, pepper and poultry ... serve over the dressing.

Bake cornbread as directed. Crumble cornbread into bowl; add tomatoes, onions, and bacon bits. Moisten with salad dressing or mayonnaise.

Bake cornbread following directions on cornbread mix ... Mix well. Combine mayonnaise and pickle juice. Layer cornbread, ... two hours before serving.

In a large bowl layer as ... layer: Cook Mexican cornbread according to directions. Crumble and ... together ranch dressing, mayonnaise, sour cream, milk and ... NOTE: Makes a lot!



Combine tomatoes, green pepper, onions, ... Toss gently. Combine mayonnaise and pickle juice; stir well ... vegetable mixture and cornbread, in a large glass bowl. Repeat ... hours. Toss before serving.

Combine salad dressing mix, sour cream, and mayonnaise; set aside. Place half of crumbled cornbread into a large serving bowl. ... inch pan of cornbread.

Cook cornbread as directed on package; cool. In large bowl, mix next 6 ... with other ingredients. Keep in refrigerator. Will keep several days.

Cool cornbread and crumble. Add rest of ingredients and mix with mayonnaise or salad dressing. Takes about 1 quart.

Crumble cornbread, combine tomatoes, pepper, onions, ... mix and repeat in a large bowl until you ... all of it. Then wait for the compliments.

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