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Results 31 - 40 of 44 for low fat pasta salad
31. MACARONI SALAD
Mix cheese, yogurt and mustard ... add 1 or 2 tablespoons of water. Stir pasta and remaining ingredients into dressing. Decorate with parsley.
Cook noodles according to package ... herb-yogurt dressing with beef-pasta mixture. Cover and chill at ... calories, 3 grams fat, 1 gram saturated fat, ... fiber, 193 mg sodium.
33. PASTA SALAD
Make the day before serving. Mix in a large bowl. Cover and refrigerate at least 3 hours. Toss again before serving and serve on bed of ...
34. PASTA SALAD
Cook pasta until tender; drain. Add other ingredients and toss well. Serves 12. 76 calories per 1/2 cup.
Combine all ingredients except pasta. Let stand at room ... for 1 hour. Cook pasta, drain. Toss with tomato mixture while still hot. Serve cold.
Cook pasta in boiling water according to ... Mix yogurt and salad dressing; toss with pasta, cabbage, ... Parmesan cheese if desired. Cover and chill.
Prepare pasta; drain. Rinse with cold ... water; drain. Prepare salad dressing. Combine all ingredients. Chill at least 2 hours. Makes 8 servings.
Cook pasta until al dente. Drain very ... Combine oil, mustard, yogurt and pepper. Mix well. Toss lightly with pasta. Chill and serve. Serves 4-6.
Cook macaroni in boiling water ... zucchini, or other fresh vegetables in season may be added or substituted. This is a zippy low-calorie salad.
In large bowl sprinkle potatoes ... 8 ounce may exceed desired effect). Marinate in refrigerator at least 2 hours. Makes about 8 cups of salad.
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