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Results 31 - 40 of 55 for loin marinate
In a jar with a tight fitting lid, combine all ingredients except pork and shake well. Set aside for about 15 minutes, shaking occasionally ...
Combine all ingredients except roast. Mix well. Place roast in deep bowl and pour marinade over. Refrigerate overnight. Baste 2 to 3 times. ...
Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. ...
In small saucepan, heat jelly until melted. Add sherry and soy sauce. Stir and simmer 2 minutes. Place roast in clear plastic bag, set in ...
Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. ...
Combine soy sauce, sherry, garlic, mustard, ginger and thyme. Place roast in a large clear plastic bag; set in a deep bowl or pan to steady ...
Blend soy sauce, sherry, garlic, ... deep bowl. Pour marinate in bag and close. Marinate ... soy sauce; stir and simmer 2 minutes. Serves 10-12.
Filet the loin roast to 1/2 to 1/4-inch ... the filleted loin. Marinate in refrigerator for 2 hours. ... minutes before slicing. Serves 4 to 6.
Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. ...
Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. ...
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