Results 31 - 40 of 101 for loaf blueberries

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Preheat oven to 350°F. Grease or spray (Baker's Joy) a loaf pan. In a medium bowl, ... fold in the blueberries so they don't break open. ... bits. My husband's fave!

Heat oven 350 degrees. Grease and flour a loaf pan. On a sheet of ... smooth. Fold in blueberries and pecans. Spoon the batter ... pan on wire rack.

Pour milk into 1-quart bowl. ... into an 8x4-inch loaf pan. Freeze until firm (about ... before serving, top with blueberry topping. Serves 4 to 6.

Preheat oven to 350°F. Butter ... butter. Put the blueberries in a small bowl and ... center of each loaf comes out clean. Remove from ... slicing. Makes 2 loaves.

Melt butter in boiling water ... greased 1 1/2-quart loaf pan at 325°F for about ... it slices better when cold. Mix and spoon over warm bread.



Preheat oven to 350 degrees ... x 4 1/2-inch loaf pan. Mix flour, baking soda, ... blended. Fold in blueberries. Add dry ingredients and ... several hours before slicing.

Preheat oven to 350°F. Grease and flour a 9x5 inch loaf pan. In a bowl, beat ... blended. Fold in blueberries. Spread in prepared pan. ... nuts instead of blueberries.

Set oven to 350°F. Lightly grease and flour loaf pan. Sift together the first ... Gently fold in blueberries. Bake for 1 hour ... minutes. Makes 1 loaf.

Cream butter and sugar together ... Fold in the blueberries. If using fresh blueberries, ... 9 x 5-inch loaf pans. Shake or smooth with ... inverting to unmold cake.

In large bowl, with fork, ... moistened. Gently stir blueberries into batter. Spoon evenly in a greased and floured loaf pan, 9 x 5-inches. Bake ... 350°F. Makes one loaf.

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