Rinse fish; pat dry with ... skillet heat the butter and oil. Add fish and ... plates. Pass the Ginger-Lime Sauce. GINGER-LIME SAUCE: In a ... 4 to 6 servings.
Slice pepper and onion into ... 3 pats of butter, 1/4 cup Worcestershire sauce and juice of 1/2 lime. Seal and put on ... quicker and cooler preparation.
Combine garlic, coriander, brown sugar, ... Combine shoyu, ginger, lime juice and oil in shallow ... To make peanut sauce, place peanut butter in food processor. Add chili ... peanut sauce. Absolutely ono!!!
Ingredients: 19 (cubes .. honey .. juice .. oil .. salt .. shoyu ...)
Saute mushrooms, onion and green pepper in 1 tablespoonful butter until tender. Add Worcestershire sauce and seasonings. Stir in rice. ... melted butter with lime juice and paprika; brush chicken ... frequently. Yields 6 servings.
Bring spice bag to boil ... Tabasco and Worcestershire sauces, salt, garlic powder, pepper and lemon-lime juice. Simmer for 10 minutes ... them. Pour melted butter over all. Bake at 350 ... Yield: 20 appetizer servings.
Ingredients: 10 (boil .. juice .. salt .. sauce ...)