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Results 31 - 40 of 214 for lemon bars crust
31. LEMON BARS
Combine ingredients for crust and cut fine with pastry ... degrees. Sprinkle top lightly with powdered sugar. Cut into squares or bars when cooked.
32. LEMON BARS
Crust: Mix ingredients like pie ... When crust is done pour topping over hot crust and bake 25 minutes more. Top with powdered sugar after baking.
33. LEMON BARS
Mix together. Press into 9 ... Spread over baked layer. Bake at 350 degrees for 30 minutes. Cool. Sprinkle with powdered sugar and cut into bars.
34. LEMON BARS
1. To prepare crust, thoroughly mix crust ingredients ... bake at 350 degrees for 25 minutes. Cool thoroughly and serve, cut into small bars.
35. LEMON BARS
Mix into crumbs with pastry ... and pour over baked crust. Bake again 25 minutes. Sift powdered sugar on top of hot cake. Cool; cut into bars.
36. BEST LEMON BARS
To prepare crust, beat butter and sugar ... and hot water, stirring until sugar is dissolved. Spread over top and finish cooling. Cut into bars.
37. CHEESECAKE BARS
Mix all ingredients together well. ... together. Pour over baked crust. Sprinkle with remaining crumbly mixture. Bake at 350 degrees for 25 minutes.
Combine sugar, cornstarch and salt. ... Mix eggs and lemon juice and stir in a ... degrees for 25 minutes or until golden. Chill, cut into bars.
To make crust and topping: Preheat oven to ... egg. Add milk, lemon juice and vanilla. Blend until ... and cut into bars before serving. Makes 12 (1/2") bars.
40. CHEESECAKE BARS
Heat oven to 350 degrees. ... ingredients. Pour over baked crust and bake 20 to 25 minutes. Cool and cut into small squares. These bars freeze well.
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