Results 31 - 40 of 44 for lane cakes 1930

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Cream butter in a large ... floured 9-inch round cake pans. Bake at 325 degrees ... wire racks. Spread Lane Filling between layers and on ... Yield: one 3-layer cake.

Preheat oven to 375 degrees. ... 9 inch round cake pans. Line bottom with wax ... sides and top of cake, making decorative swirls with the knife.

Sift flour with baking powder ... form. Fold into cake batter. Bake in 350 degree ... coconut. Spread filling between layers and on top of cake.

Combine cake ingredients; blend well. Bake at ... completely. Cook filling ingredients in double boiler until real thick. Cool and spread on cake layers.

Sift flour with baking powder and salt. Cream the butter and sugar until light and fluffy, and vanilla. Add flour mixture alternating with ...



Cream 1 cup butter, 2 ... Bake in 3 cake pans for 30 minutes at ... between layers and over top and sides of cake. Garnish with red cherry halves.

Cream butter, add sugar and ... constantly. Remove from heat. Add wine and vanilla. Let cool. Spread between and on top of layers and sides of cake.

Cream butter and sugar; add ... minutes, until thickened. Add remaining ingredients; mix thoroughly and spread between layers and on top of cake.

Cream butter well, add sugar ... inch) round layer cake pans. Beat eggs until light. ... Frost top and sides with favorite white fluffy icing.

Cream butter; gradually add sugar, ... 9 inch round cake pans. Bake at 325 degrees ... thick enough to spread. Yield: Enough for one 3 layer cake.

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