Results 31 - 40 of 64 for kale soup

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Cut sausages into small pieces ... getting soft, add kale and kidney beans. Simmer until ... or as desired, to taste. Eat with thick crackers!

Sauté onion and garlic in ... fork tender. Wash kale and chop; steam kale separately. ... needed, add more water or milk for desired consistency.

Saute onion in butter. Add ... for 1/2 hour more. Add kidney beans and kale. Cook for remaining 30-45 minutes and add salt to taste. Serves 6.

Saute onions for 10 minutes ... and pepper. Simmer soup, uncovered, for 2 hours. ... soup; stir in kale (if using frozen, thaw and ... water. Makes 3 gallons.

1. Cook the potatoes in ... boil, add the kale and boil for 5 minutes or until the kale is tender. Season with salt and pepper to taste. Serves 4.



1. Combine all in a large pot and bring to a boil. Simmer for 2 to 3 hours or until beans are tender. If there are any leftovers, adding a ...

Wash the greens thoroughly, discard tough stems and discolored leaves. Pile greens (or roll cabbage leaves); this can be done in food ...

Cut sausage in bite-size pieces. Dice potato. Destem kale. Chop garlic. In 15 ... on medium-low 30 minutes. Note: Flavor improves when reheated.

Cook macaroni; set aside. Add all the other ingredients together. When cooked, add macaroni rings and serve.

Add beans to cold water ... until it is cooked. Add kidney beans. Chop boiled linguica, if desired, and add back into the soup. Add salt to taste.

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