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Results 31 - 40 of 44 for italian style meat loaf
In large bowl, combine all ingredients; mix well. Place in 4 1/2 x 8 inch loaf pan. Bake at 350 degrees 1 hour. Drain. 6 servings.
In large bowl combine all ... x 8 inch loaf pan or mold into patty's ... individual servings. Bake at 375 degrees for 1 hour; drain and serve.
In large bowl combine all ingredients, mix well and place in 4 1/2" x 8" loaf pan. Bake at 350 degrees 1 hour. Drain. 6 servings.
Set aside 1/2 cup of ... spread evenly over meat in pan. Top with remaining ... degrees for 1 hour. Let stand 10 minutes before serving. Serves 8.
In a large bowl, combine all ingredients. Mix well. Place in a 5x8 loaf pan. Bake at 350 F. for one hour, drain. Serves six.
In large bowl, mix first ... taste. Form into loaf. Using a Dutch oven ... vegetables placing around meat. Add tomato sauce and ... stirring gently. Serves 4.
In large bowl combine all ingredients; mix well. Place in 4 1/2 x 8 inch loaf pan. Bake at 350 degrees for 1 hour; drain. Makes 6 servings.
Best meatloaf ever!! Preheat oven to 350°F. Add all ingredients into a mixing bowl. By hand, mix all ingredients until well blended. Shape ...
In skillet, heat olive oil ... mix well. Form meat into large round meatloaf and ... hours. You may serve with warmed tomato sauce on the side.
Combine 1/3 cup tomatoes, bread ... roll. Shape into loaf. Place, seam side down, ... heated. Spoon over meat loaf. Sprinkle with remaining cheese. ... an additional 8-10 minutes.
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