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Results 31 - 40 of 248 for italian meatballs
Combine all sauce ingredients in ... and roll into meatballs. Put meatballs into sauce, ... their own amount of sauce on. Serves 6 to 8 people.
Thoroughly mix egg, beef, onion, ... to 50 tiny meatballs and fry in a large ... to boil. Reduce heat and add macaroni, then cook until tender.
Preheat oven to 350 degrees. ... sheet with uncooked meatballs into the oven for about ... meatballs into your favorite spaghetti sauce. Enjoy!
Mix hamburger with bread crumbs, ... to high. Add Italian vegetables. Cover and cook on high for 15 to 20 minutes or until vegetables are tender.
Combine all ingredients except canned ... (1 1/4 inch) meatballs. Arrange meatballs in a ... minutes or until heated through. Makes 4 to 5 servings.
Mix all above in bowl until well blended. Shape into meat balls and fry in hot oil. Can be frozen when cool. If mixture seems too stiff add ...
Mix all ingredients together in ... 30 minutes. Drain meatballs on paper towel and place ... sauces may be used, but will taste quite different.
In a bowl, combine egg, ... Drain and add meatballs, tomatoes, tomato sauce, and ... teaspoon salt and Italian seasoning. Bring to boil and ... turnips, string beans, etc.
Mix all ingredients for meatballs together. Make into approximately 1 ... often. Serve over spaghetti. Sprinkle Parmesan cheese. Freezes well!
Mix all ingredients well. Form ... 425 degrees for 12 minutes, turning after 6 minutes. Add to your favorite Italian sauce and pasta. Abondanza!
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