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Results 31 - 40 of 5,280 for italian food
This classic dish is a ... with Bob Evans Italian roll sausage. In a skillet, ... 2011 and ®/™ Bob Evans Farms, Inc., used with permission. ®
Oil or spray a shallow baking dish with olive oil non-stick spray. Add sliced mushrooms, onions, 1 tablespoon of parsley and garlic. ...
From the kitchen of Johnsonville® ... bell pepper and Italian dressing; cook over medium heat ... Sausage, LLC, used with permission. ® Sausage
In a large pan or ... paprika and chopped Italian parsley, salt and pepper. Bake until lightly browned, about ... at 350°F. Makes 6-8 servings.
In a skillet, sauté whole ... used as an Italian sandwich dressing. The garlic should ... and cucumbers, Frisee, endive, radicchio or escarole.
Preheat oven to 325°F. Cut ... pieces well with Italian dressing and season to taste ... be prepared in an aluminum foil packets on the grill.
This classic Italian herb pasta sauce is simple ... tomatoes in a blender before adding back to the pan, or add a few tablespoons of tomato paste.
38. ITALIAN MINESTRA
This recipe may be varied by substituting linguica for the prosciutto or sausage, and kale for the escarole. Or you may also substitute ...
This brilliantly colorful and healthful ... a blender or food processor, add red vinegar, 1 ... served. This recipe may be doubled or tripled, etc.
In a bowl, combine salad dressing and teriyaki sauce. Tip: If you're using bottled dressing, be sure to add the fresh garlic. Remove 1/4 ...
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