Italian Brisket - Recipes - Page 4

Results 31 - 37 of 37 for italian brisket

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Spray 12 inch skillet with nonstick spray and add 2 tablespoons oil. When oil is hot, add onion and green pepper and saute until soft. ...

32. STUFFED BARBECUE BRISKET

Open pocket in brisket from the thin side. Mix ... garlic. Pour the Italian dressing. Place in covered roast ... Bake at 275 degrees for 3 hours.

33. BEA'S BEEF BRISKET

Place beef brisket on heavy foil, mix above ... degrees for 1 hour for each pound. Let cool 15 to 20 minutes, then slice and serve with sauce.

34. BRISKET

Dilute soups with 4 cups ... salad dressing. Place brisket (about 7-8 pounds) in pan ... Trim off fat and cut in thin slices. Serve with rice.

35. OVEN BAR-B-QUED BRISKET

Sprinkle celery seeds on both sides of brisket rubbing in well. Do not ... refrigerator covered overnight or up to 2 days, turning every 12 hours.

36. T.'S ITALIAN ROAST

Brown roast, add remaining ingredients, cook covered at 350 degrees for 3 hours.

37. BAR-B-QUE BRISKET

Beef brisket, largest you can fit on grill Italian Dressing, BBQ grill. Place meat ... Grill - 12 hours. Gas Grill - 6 hours. Serve with BBQ Sauce.

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