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Results 31 - 40 of 65 for idas food

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31. AUNT IDA'S GARLIC PICKLES

Boil the above ingredients and put hot in the jars. In each jar, put 2 sprigs of dill, 1 garlic clove, 2 tablespoons sugar. Pack jars with ...

32. AUNT IDA'S EGGNOG

In a very large bowl or 6 quart pot beat egg yolks at high speed until pale and creamy. Gradually add sugar, beating constantly until thick ...

33. AUNT IDA'S COATING FOR FISH

Mix up flour, salt, cold water, cover and let stand 30 minutes. Then add baking powder. Dip fish in, then deep fry at 375 degrees for 5 to ...

34. AUNT IDA JONES' TEA CAKES

Cream sugar and butter. Mix all other ingredients together. Roll thin and cut with cookie cutter. Bake at 325 or 350 degrees until light ...

35. IDA MAE'S SMOTHERED CHICKEN

Place chicken in Pyrex dish skin side up. Pour over lemon juice, dot with butter. Cover with foil and bake at 300 degrees until tender. ...

36. AUNT IDA'S BEER BISCUITS

Mix and let stand 10 minutes. Put in greased muffin pan. Bake at 425 degrees until done.

37. IDA CORNISH HEN

Mix onion soup, mushroom soup and wine together. Pour over hens (breast down). Bake at 325 degrees for 3 1/2 hours until tender. Baste ...

38. IDA LINDGREN'S RHUBARB CAKE

Cream together 1 1/2 cups brown sugar and 1/2 cup butter. Then beat in 1 egg. Then add 1 cup buttermilk and 1 teaspoon vanilla. Then sift ...

39. AUNT IDA'S FUDGE

Combine sugar and milk in a large pan (stir constantly). Cook over medium heat. When it boils cook 11 minutes. Keep stirring, after 11 ...

40. AUNT IDA JANE (CHIODINI) BERRA'S JELLY ROLL

Line bottom and sides of jelly roll pan (15 1/2 x 10 1/2 x 1 inches) with waxed paper. Sift flour; measure; add baking powder and salt; ...

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