Results 31 - 40 of 94 for hot spicy sauce

Previous  1  2  3  4  5  6  7  8  9  10   Next

Preheat oven to 250°F. Heat butter in large sauce pan until melted. Remove, stir ... stirring every 15 minutes. Spread on absorbent paper to cool.

In a large bowl, combine ... mustard, juice, Worcestershire sauce and hot pepper sauce. Heat and stir ... sauce to a serving dish. Cover tightly.

Mix all together and top with sliced olives. Heat at 350 degrees (no lid) for 30 minutes. Dip with tortilla chips.

Day before serving: Cut off ... marinate covered in refrigerator overnight. Bake in sauce at 350 degrees for about 1 hour. Serve hot. Can be reheated.

Cut chicken into 1/2 inch ... salt, pepper, and hot pepper sauce. Simmer, stirring until sauce ... chicken mixture into pockets and serve. Serves 4.



Preheat oven to 275 degrees. ... coated. Add Worcestershire sauce, cayenne pepper, cinnamon and ... closed oven for another half hour. Makes 4 cups.

In a wok or large skillet, cook chicken in hot oil; remove. Cook ginger, garlic, ... 2 tablespoons plum sauce. Replace chicken. Add sauce ... quickly in hot wok.

Heat the oven to 350 degrees. Melt the butter in a medium size saucepan. Add the remaining ingredients, except the almonds and coarse salt. ...

Mix everything together in a big saucepan and simmer until noodles are tender.

Stir together hot sauce and garlic salt until blended. ... until golden brown on all sides or juice of chicken is no longer pink. Serves 4 to 6.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index