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Results 31 - 40 of 301 for hot sauce ribs
31. BARBECUE RIBS
Boil ribs until tender and done. Drain ... are tender. Brush sauce on ribs and bake for ... uncovered 10 minutes or until ribs have soaked up sauce.
32. POTATO SOUP
Fry bacon until crisp and ... just to simmer (do not boil). Add hot sauce, salt, pepper and crumbled bacon. Serve with crackers or hard rolls.
33. COUNTRY RIBS
Place ribs in shallow baking pan. Bring ... inches from low heat source, basting with reserved marinade and turning ribs often. Makes 4 servings.
34. RIBS DIABLO
Boil ribs in water to cover for ... Add ketchup, steak sauce, brown sugar, beer, honey, ... seasoned salt and hot pepper sauce. Bring to boil, ... 6 to 8 servings.
35. PEPPERCORN STEAK
Mix water and beef base, ... mortar and pestle. Leave the rest whole. Add to sauce. Broil steaks to desired doneness. Pour sauce over. Serves 1.
Brown the ground beef. Transfer to crock-pot. Add remaining ingredients. Mix to combine. Cover and cook on low 7 to 9 hours (or high for 3 ...
Sprinkle ribs lightly with salt. Place meaty ... mash and combine ingredients. Put on ribs and bake 30 minutes more, brushing often with sauce.
Bring first 7 ingredients to ... minute. Cool completely. (Sauce can be prepared 3 weeks ... and refrigerate.) Place ribs in large pot. Add enough hot water to cover. Cover and ... sauce separately. 4 servings.
Cut steak into thin strips. ... beef stock, soy sauce and cornstarch; add to steak, ... thickened and begins to simmer. Serve immediately over rice.
40. BARBECUE RIBS
Bake ribs, covered, in hot oven, 450 degrees for 45 minutes. Cook sauce for 5 minutes on stove. ... for 1 1/2 hours. Remove cover last 1/2 hour.
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