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Results 31 - 40 of 215 for homemade filling
Mix together the cream cheese, ... can cherry pie filling (do not stir too much ... crust. Top with remaining cherries. Chill until ready to serve.
Ahead of time stir together ... Spread apple pie filling over top layer of toast. ... Pass sour cream topping to spoon over top. Makes 6 servings.
Place most of flour in ... 4 inch circles, fill with 1 tablespoon Ricotta Filling, fold over and crimp ... also. Mix well. Fills about 90 ravioli.
34. LASAGNA ROLL-UPS
Heat oven to 350 degrees. ... 1/4 cup spinach filling to within 1 inch of ... cheese is melted. Let stand about 5 minutes before serving. Serves 8.
Beat cream cheese with sugar. ... 1 cup pineapple filling. Pour 1/2 of this ... confectioners sugar; heat until thickened. Then add all the pineapple.
36. BERRA'S RAVIOLI
Start homemade pasta by breaking an egg ... and salt and fill up the well with flour ... mounds of meat filling about 2 inches apart on ... layer and serve, hot.
For Pastry: Preheat oven to ... 375 degrees. For Filling: Mix tomatoes, basil and ... 20 to 25 minutes. Serve tomato tart immediately. Serves 8.
In a small saucepan, blend pudding mix, milk and cream. Stir in butterscotch morsels. Cook over medium heat, stirring constantly, until ...
Beat eggs and flour until ... Place tablespoon of filling on pancake and fold. Make ... with tomato sauce. Bake at 350 degrees for 40 minutes.
Mix softened cream cheese and gradually add the sugar. Add sour cream and vanilla. Add La Creme. Chill for 4 hours in pie crust. Add ...
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