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Results 31 - 40 of 69 for home made beef burger
31. BEEF BURGER
Brown meat with onion; drain. ... ketchup and rice; stir well and simmer for an hour. Very good. Ground turkey blends in well in place of beef.
Mix thoroughly. Spread onto browned hamburger bun halves, covering to edges. Broil about 4 inches from heat 12 to 13 minutes. Serve open ...
Cook onion in butter until tender. Stir in the rest of the ingredients except meat. Simmer 5 minutes. Add shredded meat and heat ...
Mix hamburger meat and soup mix. Shape hamburger mixture into patties. Season and brown in skillet. Drain grease. Mix soup with 1/2 can ...
Flake corned beef with fork. Break bread into ... Melt butter in a skillet. Add burgers and brown on both sides. Serve on toasted hamburger rolls.
36. BEEF BURGERS
Cook onions, celery and green pepper in fat until tender (not brown). Add meat, salt and pepper. Make sauce with remaining ingredients and ...
37. BURGER BEEF SOUP
In deep kettle melt butter, add ground meat and brown breaking it into small pieces, as it cools, add onions and cook lightly. Add the 5 ...
Take each slice of rump roast, add salt, pepper, garlic salt, Italian seasoning, and about 3-4 drops of hot sauce to each slice. In slow ...
Place meat and salt in slow cooker. Cover and cook 10 to 12 hours. Meat will become mushier. Drain liquid. Mash with potato masher to break ...
Add yeast to warm water ... by breaking ground beef into small pieces in 9" ... minutes. Bake at 375 degrees for 15 to 20 minutes or until golden.
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