Results 31 - 40 of 106 for hawaiian sweets

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Recipe Notes: Can sizes are ... exact. 4 large sweet potatoes, boiled, peeled and thickly ... 30 minutes in a preheated 400°F. oven. Serves 4.

Put layers of potatoes in greased baking dish, then pineapple. Sprinkle with brown sugar. Dot with butter, repeat until all is used. Pour ...

Mash all ingredients together. Put in baking dish. On top spread 1/2 cube melted butter. Sprinkle on coconut and mini marshmallows to ...

Preheat oven to 400 degrees. Blend potatoes, pineapple and French dressing. Place in 9 x 13 inch casserole dish. Sprinkle coconut and brown ...

Mix orange juice concentrate and honey. Dip potato halves in mixture and drain slightly. Combine cereals. Roll potatoes in crushed cereal ...



Melt the butter or fat in a skillet; brown the potatoes in it. Add the brown sugar and pineapple. Cook over low heat 45 minutes or until ...

Cook potatoes in boiling water to cover about 25 minutes or until tender but firm. Cool, cut in 1/4 inch slices. Heat oven to 350. Layer ...

Mash potatoes, stir in pineapple, 2 tablespoons butter, salt and pepper. Turn into 1 quart ungreased casserole. Combine remaining butter ...

Preheat oven to 300°F. Toss ... croutons, walnuts, and sweet potatoes. Pour ingredients into casserole ... and stuffing will have more texture. .

In a medium frying, pan melt butter and sauté onion, apple, pear, peppers, garlic, and mushrooms for about 5 to 10 minutes or until most of ...

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