Results 31 - 40 of 55 for glaze apple jelly

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Combine spices and rub into roast. Bake in a 325 degree oven, uncovered, for 2 to 2 1/2 hours (or use oven cooking bag to retain moisture, ...

In skillet, in hot butter, cook half of the chicken 10 minutes or until browned on both sides. Remove; set aside. Repeat with remaining ...

Wash chicken and pat dry. ... keeping warm. Add jelly, sherry, lemon juice and ... heat. Spoon over chicken. Makes 4 servings at 209 calories each.

Cook chicken breasts 8-10 minutes; ... ingredients to warm skillet and cook until jelly melts. Add grapes and parsley ... heat. Pour over chicken.

Season roast with salt, garlic and 1/2 teaspoon of the chile powder. Place roast fat side up in shallow roasting pan, baking at 325 degrees ...



Wash chicken; pat dry. Spray ... the parsley. Add apple jelly, lemon juice and salt ... Add grapes and parsley. Heat through. Spoon over chicken.

In a large bowl, combine ... measuring cup, combine apple jelly, chutney, and lemon juice. ... meatballs. Transfer to chafing dish. Makes 48 appetizers.

Marinate fruits and raisins in ... or juice while warm. Cool; store in airtight container. Before serving, brush tops with jelly. Makes 5 dozen.

Preheat oven to 350 degrees. ... with fruit and glaze 1-2 hours before serving. For ... in juice. Add jelly. Cook and stir until ... in place of glaze.

FOR CRUST: Mix all ingredients. ... of tart. Spoon glaze over fruit. Refrigerate at least ... pan occasionally, until jelly melts and sugar dissolves. Increase ... hours ahead before serving.

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