| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 1,010 for ginger walnut
Brown meat. Add in vegetables and walnuts. Mix all sauce ingredients. Pour over meat. Cover and simmer for 5 minutes. ENJOY!!
Mix oil and sugar, add eggs and pumpkin. Mix well until light and fluffy. Mix all of your dry ingredients in a separate bowl. Add to sugar ...
Preheat oven to 350°F. Beat together butter or shortening and sugar until light and creamy. Add eggs one at a time, beating after each egg ...
Makes a beautiful holiday gift! ... minutes. Add raisins, walnuts and cranberries. Simmer 15 minutes ... keeps in refrigerator for two weeks.
In a large mixing bowl soak oats in the boiling water for half an hour. Put the yeast in the lukewarm water when the oats have been soaking ...
This recipe was from the ... 350°F. Combine water, walnuts and raisins; set aside. In ... cool, cut into 10 to 12 pieces and ENJOY! .O. Newstrand
Preheat oven to 350°F. Combine ... salt, cinnamon and ginger in a bowl. Whisk together ... at 350°F for 45 to 50 minutes. Let cool and enjoy!
38. APPLESAUCE CAKE
Grease and flour a large tube cake pan. Preheat oven to 325°F. Cream shortening and sugar, add eggs one at a time, beating well after each. ...
Combine all ingredients in a large saucepan and bring to boil. Reduce heat and simmer 5 minutes or until berries begin to pop. Chill until ...
Prepare gingered walnuts and set aside. Pour 1 ... teaspoon each ground ginger and salt, and 1/8 teaspoon ... immediately. Makes 6 to 8 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables