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Results 31 - 39 of 39 for german style potatoes
1. In 12" skillet over ... minutes. Stir in potato halves; cook 20 minutes. Return ... heated through and potatoes ar tender. Coarsely crumble bacon ... parsley. Makes 6 servings.
Heat oil in skillet, add ... pepper. Gradually add potatoes, liquid, and the vinegar. ... potatoes and heat through. Sprinkle with bacon bits.
Saute onion in 1 tablespoon ... set aside. Cook potatoes in 8 quarts of water ... stringy. Add salt to taste. Serve immediately. Serves 4 to 6 people.
Saute bacon and onion in ... bacon slices, return to skillet. Add sauerkraut and potato, cook over low heat for 10 minutes. Add wine. Stir well.
Place all ingredients together in large frying pan, over medium high heat. Cover, stir occasionally. Cook until tender and brown, ...
Put sliced potatoes into a medium sized saucepan. ... servings. To prepare Marinade: In a small bowl, combine marinade ingredients until blended.
Line a 9"x13" pan with each ingredient as they are listed. Salt and pepper. Put 2 cups water over ingredients. Cover with foil. Bake at 400 ...
Mix well and fry like any pancake batter.
Wash and cook spinach. Drain and chop fine. Cook potatoes and mash into small pieces. ... constantly, then add potatoes. Stir and season to taste.
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