| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 183 for garlic pasta salad parmesan
Cook bows in boiling water ... bowl. Add to pasta. Toss well. Add peas ... thoroughly from bottom. Transfer to bowl and serve. Makes about 5 1/2 cups.
32. PASTA SALAD
Chill large bowl, preferably a ... salt. Add twists pasta and Parmesan. Toss to coat well. ... Cover. Chill 1 1/2 - 2 hours. Makes 5 servings.
Cook noodles until tender. Add oil and thawed mixed vegetables to hot noodles and toss. When mixture has cooled to warm temperature, add ...
Saute eggplant, onion, garlic and green pepper in oil. ... another 20 minutes. Add salt and pepper to taste. Serve topped with Parmesan cheese.
Blend first 8 ingredients in a large bowl. Cover and refrigerate. Just before serving, add the broccoli, tomatoes and Mozzarella cheese.
36. ANTI-PASTA SALAD
Cook shells according to package ... ingredients in large salad bowl. Blend together - oil, vinegar, salt, pepper, garlic powder, oregano, shake well. Toss ... Serves 8 to 10.
cook pasta according to package directions; drain ... basil, oil, nuts, garlic, and salt in food ... until well blended. By hand, blend in cheese.
Cook pasta according to package directions; drain ... pasta to coat with the dressing. Sprinkle with cheese and toss again. Yield: 6 to 8 servings.
Cook pasta according to package directions, omitting ... serving plates, sprinkle each with 1/2 teaspoon cheese. Serve warm. Yield: 6 servings.
Combine pasta, scallions, peas, red pepper, broccoli and olives. Mix dressing ingredients and toss together with pasta and vegetables. 8 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables