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fry veal
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fry veal
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31.
BREADED VEAL AND POTATOES
Tenderize
veal
by pounding. Cut in serving ... mixture and turn meat over and brown other side. Serve meat separate from potato mixture. Serves 6.
Ingredients: 8 (cheese .. crumbs .. garlic .. rounds ...)
32.
SWEDISH MEATBALLS
Have meat ground twice. Beat eggs and milk together and pour over bread crumbs. When soft, mix with meat. Add spices and onion. Work all ...
Ingredients: 10 (allspice .. crumbs .. eggs .. lb. .. milk .. salt ...)
33.
CHARBROILED VEAL CHOP WITH ANCHO CHILE HONEY GLAZE
Bake one of the yams ... julienne strips. Deep
fry
these strips of yam in ... salt, lightly. Charbroil
veal
chop almost until it reaches ... and the fried yams.
Ingredients: 11 (chops .. glaze .. sauce .. syrup .. yams ...)
34.
ITALIAN FAMILY MEATBALLS
Add salt, pepper and poultry seasoning to ground chuck and ground pork. Mix well then add eggs, 2 tablespoons catsup, Worcestershire sauce ...
Ingredients: 14 (celery .. eggs .. onions .. parsley .. pork .. sauce ...)
35.
OVEN FRIED LIVER
Cut liver into serving sized pieces. Mix corn flake crumbs, salt and pepper together. Dip liver pieces in melted butter, roll in seasoned ...
Ingredients: 8 (bacon .. crumbs .. marjoram .. rings .. salt ...)
36.
VEAL STEW
Rinse meat and wipe dry. ... Brown meat in
fry
pan in oil or grease, ... noodles. If more gravy is desired, use second can of golden mushroom soup.
Ingredients: 12 (paprika .. parsley .. pieces .. salt .. soup ...)
37.
STIR FRY
Brown meat with onions and ... taste and stir
fry
the remaining vegetables, starting with ... to bean sprouts. Serve over rice or fried noodles.
Ingredients: 11 (celery .. corn .. garlic .. mushrooms .. oil .. onions ...)
38.
FRIED OYSTERS ROYALE
Put the oysters with their ... frying pan, and
fry
the oysters in this for ... reduce to half (about 3 cups) by boiling and skiming several times.
Ingredients: 29 (beef .. chives .. cloves .. dust .. egg .. flour ...)
39.
SAUCY STIR FRY
In a preheated large skillet, stir
fry
meat and gingerroot in oil; ... pepper. Return meat to skillet; heat. Serve over rice. Makes about 4 servings.
Ingredients: 8 (flavor .. oil .. rice .. sauce .. veal .. vegetables ...)
40.
ALBONDIGAS
1. Mix together the
veal
, beef, garlic, bread crumbs, ... the meatballs and
fry
for 5 to 10 minutes ... Sprinkle with chopped green onions to serve.
Ingredients: 11 (beef .. crumbs .. sauce .. veal ...)
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