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Results 31 - 40 of 517 for fry steak
Heat butter and oil in ... medium-high heat. Add steaks and cook, turning once, until ... until hot. Spoon sauce over steaks. Makes 4 servings.
Beat eggs and water together. ... wax paper. Dip steaks in flour, then in egg ... Bake in 300 degree oven for 1 to 2 hours or until very tender.
Cut steak in "serving size" pieces. Beat ... flour. Add water to desired consistency and return to heat to boil. Season to taste. Serve over meat.
Cube steak and roll in flour, brown ... add rest of ingredients. Bake at 350 degrees for 1 hour or until done. Roll in flour tortillas and enjoy.
Divide steak into 4 equal pieces. Score ... on medium high. Fry steaks about 2 to 3 ... tablespoon quick-cooking tapioca for 1 tablespoon flour.
Old timers and some of ... will produce finer steaks than any charcoal grill. The ... thin like a round steak. Season with garlic salt and pepper.
Cut meat into four pieces, ... pie pan; dredge steak in mixture. Cook in hot ... 1/2 tsp baking powder to flour for fluffy crust on meat also.
Trim excess fat from steak; pound steak to 1/4-inch ... to 375 degrees. Fry steak in hot oil until ... Stir in salt and pepper. Yield: 2 1/4 cups.
Place steaks on a wax paper lined ... biscuits while the steak cooks according to the directions. Serve steaks and warm biscuits with gravy on top.
Blend steak sauce, teriyaki sauce and sherry. ... minutes or until done. Add peppers; heat through. Serve over rice if desired. Makes 4 servings.
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