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Results 31 - 40 of 275 for fruit berries
Bring blueberries to a boil ... aside. Taste the fruit and adjust sugar to your ... second may be covered well and frozen for up to 3 months.
Prepare berries, leaving small to medium-sized chunks of fruit. Add to 6-8 quart ... minutes. Makes approximately ten (1/2 pint) jars of jam.
Mix flour and sugar well. ... flour mixture. Add fruit or berries, about 1 1/2 cups ... apples or any berry). Bake at 400 degrees until brown.
Stir cornstarch into water and add sugar. Add other ingredients and cook until thick and clear. Serve on buttered toast. This is also a ...
Preheat oven to 375°F Melt butter and mix all ingredients in large bowl. Place in greased baking pan and bake at 375°F for 45-60 minutes ...
In large bowl, mix Knox unflavored gelatin with Sweet N Low; add boiling water and stir until gelatin is completely dissolved. Stir in ...
Mix with wooden spoon in order given. Bake in 8-inch pan. Sprinkle with powdered sugar. Bake at 325 degrees for 45 minutes.
Melt butter. Combine butter and flour. Add pecans. Spread in bottom of pan. Bake at 350 degrees for 15-20 minutes. Cool completely. Cream ...
Preheat oven to 375 degrees. ... mix well. Heat berries in their juice; pour the ... the top of the dish and forms brown crust, about 30 minutes.
Mix oats and milk, let stand for 15 minutes. Then add egg and other ingredients, blueberries last, and mix well. Preheat oven to 425°F. ...
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