Fried Side Meat - Recipes - Page 4

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Results 31 - 40 of 127 for fried side meat

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31. RUSSIAN FRIED PASTIES

In mixer bowl combine 1 ... 1/2 minute, scraping sides of bowl constantly. Beat 3 ... and garlic until meat is browned and onion is ... Serve warm. Makes 12.

32. CHICKEN FRIED STEAK

Mix egg in a wide ... bowl and dip meat on both sides in the egg mix. Roll ... heat until done (5 minutes). Turn again if needed. Serves 2 to 4.

33. CHEESE AND MEAT ENCHILADAS

Brown ground beef; drain. Add ... couple spoons of meat filling; roll up and slide ... dish with seam side to the bottom of the ... depending on filling thickness.

34. STIR FRY SUPREME

Rice should be prepared according ... bottom and lower sides of Wok to coat it. ... and immediately add meat. Stir for 1 to ... Sprinkle noodles on top.

35. CHAR'S ROLLED TACOS

Heat oil in fry pan. ... tortillas on both sides, just enough to soften. ... bowl place drained meat, (squeeze out all liquid ... with picante or guacamole.

36. KETCHUP CHICKEN BREASTS

Bone chicken breasts or legs. ... onions. Use a meat mallet to tenderize the meat ... meat on both sides until it is golden, fry ... and serve. Serves 4.

37. CAROL'S CHINESE CHILI

Stir-fried ground meat and diced vegetables in a ... roll oil around sides of wok. When oil just ... time but results in an equally good dish.

38. STEAK DIANE

With meat mallet pound steak to 1/3" thickness. Sprinkle each side with salt, freshly ground pepper ... mushrooms if desired. Makes 4 servings.

39. ALMOST MEXICAN CASSEROLE

Grease bottom and sides of a 4 quart casserole ... spaghetti sauce to meat and heat briefly. Spread a ... 350 degrees for 45 minutes to 1 hour.

40. PAN FISH IN EGGS AND CRACKER CRUMBS

Scale pan fish, debone and fillet. Place fillets skin side down on several layers of ... towels, pat the meat side dry. Grind crackers into ... they turn golden brown.

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