Results 31 - 40 of 533 for fresh peaches

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In a blender, process 2 large fresh peaches until smooth (should make 1 ... minutes or until toothpick comes out clean at 350 degrees. Servings: 24.

Crust: Crush graham crackers into ... Top: Place sliced peaches or strawberries on filling. Make ... thickened, pour over fresh fruit. Chill until served. 16 servings.

Preheat oven to 375 degrees. ... medium saucepan, combine peaches, 1/2 cup sugar and ... frequently; keep the peach mixture hot. Meanwhile, with spoon ... the peaches with fresh or thawed frozen blueberries, strawberries, ... 1/2 cup of sugar.

Beat well 1 egg with ... cups sliced peeled fresh peaches with 1 tablespoon lemon juice. ... nutmeg has been added or we prefer it with ice cream.

Beat egg whites (room temperature) ... stiff peaks form. Fold in sliced peaches and spoon evenly over meringue crush. Chill until ready to serve.



Preheat oven to 350 degrees. ... sour cream and peaches. Add dry ingredients to ... or until cake tests done. Remove from pan and cool on rack.

Preheat oven to 375 degrees. ... pan. Mix together peaches and 1 cup sugar. Bring ... 30 minutes. Any fresh fruit works in this pie, but peach is the best!

Mix peaches, sugar and tapioca together. ... may substitute 2 1/2 cups of berries, cherries or sliced Golden Delicious apples for the peaches.

Combine peaches, sugar and 1 cup ... extract. Cool 5 minutes. Pour into baked pie shell. Let stand 4 hours in refrigerator. Top with whipped cream.

Prepare your favorite pie shell. ... before pouring over peaches. Slice peaches into pie ... Whip, yogurt or ice cream. May use nectarines as well.

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