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Results 31 - 40 of 86 for french beef stew
Cook noodles following package directions; ... 15 minutes. Combine beef stew, drained mushrooms, onions and ... beef mixture. Makes 6 servings.
Add meat and all vegetables ... separate bowl mix beef broth, cream of mushroom soup and packet of French onion soup. Mix together until ... (this will thicken stew without leaving a flour taste). ... bread and butter. .
Preheat oven to 300°F. Mix ... dish. Stir in beef and then dot with butter. ... 300°F for 3 hours, stirring after each hour. Serve over rice.
I make this recipe quite often and even my picky children love this. In an ovenproof casserole dish or Dutch oven (at least 1 1/2 quarts) ...
Easy and delicious! Combine ingredients into Crock-Pot and let cook on LOW all day. Serve over prepared rice or noodles.
This recipe is super easy and your family and friends will love it! Feel free to add different veggies or even beans, but this is the way I ...
Combine all ingredients and simmer as long as desired. Whole recipe is: 4 protein ex., 18 vegetable ex., 40 opt.
About 30 minutes before serving: ... heat, cook ground beef, stirring frequently, until all ... with puree, undiluted French onion soup, frozen green beans, ... 355 calories per serving.
Put stew beef and 2 cans soup in casserole. Cover. Bake at 300 degrees for 2 1/2 hours. Serve over egg noodles, rice or mashed potatoes.
Parboil beef cut into 1/2 inch cubes ... 30 minutes. Prepare yellow rice according to directions. Pour beef tips and gravy over rice and serve.
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