Using a heavy water glass ... colander. Lay each chicken portion flat on the counter ... stir in the flour, being careful to keep ... thickens. Add chicken stock, wine and lemon juice. ... with a parsley garnish.
In a large pot of ... pan. Dredge the chicken tenderloins in the flour and add to the heated ... add parsley, chicken stock, white wine, salt, pepper ... lemon slices. Serves: 4.
Using small pan, bring a ... onion, celery and chicken; stir gently and cover ... from pan. Sprinkle flour over melted butter, vegetables and ... bring the remaining stock to a boil and add ... a boil. Serves 4.
In a large saucepan, combine ... sauce. Pour in stock and slowly bring to a ... 3 minutes. Add chicken and green onions. Then, simmer ... beat eggs and flour. While soup is simmering, ... egg drops into pan.
Cook rice, celery, and peppers. Cook chicken in water or in oven; save the stock. Melt butter and add flour, mix until smooth. Gradually ... vegetables you may like!
A tangy citrus sauce enlivens this simple chicken saute. Using a sharp knife, ... dish, stir together flour, 1/2 teaspoon salt and ... bowl, stir together stock, orange juice, orange liqueur, ... serve immediately. Serves 6.
Melt the butter, add peppers ... Lift out. Blend flour with seasoned butter. Turn off ... Then add the chicken stock and cool until thickened. Add ... toast, rice or biscuits.