Results 31 - 40 of 274 for fish parmesan

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Line a very shallow baking ... lightly browned and fish flakes easily and looks opaque when tested with a fork, 25 minutes. Makes 2 or 3 servings.

Butter baking dish; place fish fillets in dish. Sprinkle Parmesan cheese over top of fish, ... Bake at 450 degrees for 15-30 minutes until tender.

Combine cracker crumbs, Parmesan cheese, basil, oregano, salt and garlic powder. Dip fish fillets in melted butter and ... flakes with a fork.

Preheat oven to 425°F. Lightly ... with vegetable oil. Bake 20 to 25 minutes or until fish flakes with a fork and is crispy. Makes 4 servings.

Mix well. Drop by spoonfuls over cooked fish fillets. Brown under broiler. Just takes a few seconds.



Bread Crumbs: Crumble French bread ... whites slightly; dip fish in egg whites, then in ... chicken breast. Per Serving (3 1/2 Ounce): 130 Calories.

Pat fillets dry with paper towels. Place fish on oiled broiler rack. Broil ... Broil until puffy and golden and fish flakes easily with a fork.

Heat oven to 350 degrees. ... Combine saltine crumbs, Parmesan cheese, basil, parsley and garlic powder. Dip fish in butter then in crumb ... fish flakes with fork.

Rinse fillets in cold water ... a mixture of Parmesan cheese and bread crumbs to ... oven for 20 to 30 minutes until fish flakes easily. Enjoy!

Melt butter. Combine crushed crackers, Parmesan, basil, oregano, and garlic powder. Dip fish in butter then in crumb ... 20-25 minutes. Serves 3-4.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index