Results 31 - 40 of 1,260 for fish-egg

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Cut fillets into herring size ... cold water. Cover fish with white vinegar for 24 ... covered at all times and kept refrigerated. Yields 3 quarts.

Place flours, baking powder, turmeric ... fold in the egg whites. It should be soft ... use, dredge the fish fillets in flour and pass ... immediately in hot oil.

Cooking Time: 15-20 Minutes. Add fish fillets, egg, fish sauce, corn flour, ... the paste into round patties using wet palms. Keep them aside.

Heat the oil in the ... and tofu. Add eggs to the wok and scramble. Add palm sugar, fish sauce, tamarind juice and stir ... add green onion. ry.com

In a bowl, cover the ... bowl, combine the fish sauce, vinegar, sugar, and paprika, ... and add the eggs; cook just until slightly ... as a main course.



Prepare homemade tartar sauce (see ... Beat in the eggs in a bowl. Dip the ... with the remaining fish. Spray tops of fish ... in refrigerator. Serves 4.

Heat oil in a wok, ... golden. Stir in fish sauce, lime juice and sugar ... Quickly stir in eggs and cook for a few ... slices. Makes 4 servings.

Note: If using dried rice ... done. Add the fish sauce, vinegar, sugar, ketchup, and ... Add the beaten eggs and let them set slightly. ... 3 to 4 servings.

I searched the internet for ... white pepper. Add egg and stir. Rinse and cut fish into portions and salt them. ... until golden brown. Enjoy!

Soak noodles 30 minutes until ... vinegar, paprika and fish sauce). Set aside. Heat wok, ... and sauce. Tuck eggs under noodles and add oil ... peanuts and lime wedges.

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