| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 133 for fillings for pierogies
31. PIEROGI DOUGH
Mix and let rest at least 30 minutes. Roll and fill with favorite pierogi filling. Drop in boiling water. ... done. Mix and fill pierogi dough.
32. PIEROGI
Mix first 3 ingredients with ... carefully to separate pierogi in water. Drain and pour ... cool. Note: Any cheese may be substituted as desired.
Dough: Mix dry ingredients. Work ... minutes. Fry Chimichangas for 1-2 minutes until golden brown ... oil, serve hot, with one or more garnishes.
Mix ingredients and knead into ... Cover. Let stand for 5-10 minutes. Roll thin and ... above ingredients and fill into dough circles. Alternate fillings: Dark, sweet cherries, mushrooms and sauerkraut.
Mash potatoes with milk and ... Place only 5 Pierogi's at a time into ... the top. Place them in pan with melted butter, serve as is or pan fry.
36. PIEROGI
Mix ingredients and knead into ... in salted water for about 5 minutes or until ... Cool before you fill circles. Add sour cream after ... Cool before filling circles.
Mix all ingredients together. Mix egg, flour, and water and form a stiff dough about 16 small balls. Roll until very thin and place about 1 ...
Mix together dough ingredients; knead ... little flour). Layer pierogi on platter separated with wax ... use. If freezing for later use, dip each pierogi ... your favorite side dish.
39. PIEROGI
Mix flour and salt. Add ... minutes or until pierogi floats to top of water. ... You can serve Pierogies after you boil them or ... pour sauce over them.
40. PIEROGI
Fillings vary from mashed potatoes to ... minutes or until pierogi floats. Lift out of water ... drizzle with melted butter. Makes 1 1/2 to 2 dozen.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables