1. Preheat oven to 350 ... pepper; stir in egg yolk. Spread stuffing over 1 ... browned. Add stock, wine and prunes to skillet. Season ... parsley. Makes 4 servings.
Cut the scallops into long ... all sides. Add wine, lemon juice and capers ... sauce by adding egg yolks to the skillet and blending ... to garnish. Serves 4.
Ingredients: 10 (flour .. juice .. parsley .. salt ...)
In saucepan and melt butter. ... in cheese and wine. Fold in spinach and shrimp. Beat yolks until thick and lemon colored. ... beaters and beat egg whites to stiff peaks in ... Serves 4 to 6.
Cook spinach and drain thoroughly. ... down and add wine, broth, salt, and pepper ... heat and add yolk, stirring briskly. Preheat broiler. ... until bubbly. 4 servings.