Results 31 - 40 of 1,190 for dumplings without baking powder

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Preheat oven to 400°F. In a bowl, combine flour, baking powder and salt. Using a large ... pour over the dumplings. Bake at 400°F for about 20 ... tsp. of baking soda.

Sift dry ingredients together, cut ... and steam the dumplings for 15 minutes without lifting the cover. The stew should be kept boiling. Serves 6.

Combine the flour, baking powder, and a pinch of ... done, transfer the dumplings to a baking sheet coated ... onions, chives, shallots and celery.

Add salt and marshmallows. Cook ... cinnamon. Sift flour, baking powder, and salt together. Cut ... steam 20 minutes without removing cover. Serve hot with heavy cream. Serves 8.

Skin: Dissolve sugar in water ... flour, yeast and baking powder, then add water mix ... Let stand for 15 minutes, then steam for 20-25 minutes.



Mix flour, baking powder, salt, shortening and milk. ... syrup (see below). Bake in 375°F oven until juice draws inside of dumplings. Bring to boiling point.

In a large saucepan, bring ... salt, sugar and baking powder. Cut butter into chunks ... through - larger dumplings will take longer. Remove using ... dumplings will plump better.

Brown sugar in iron skillet ... until well blended. Drop by tablespoonful into sauce in skillet. Bake in 400 degree oven until dumplings are done.

Place chicken in Dutch oven, ... done (covered). Prepare dumplings by mixing together all ingredients. ... Remove chicken from bones and serve.

Brown beef in oil; add ... heat. Top with dumplings; steam 12-15 minutes without removing lid. Combine dry ingredients, ... by tablespoonfuls. 6-8 servings.

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