Results 31 - 40 of 231 for dumplings all purpose flour

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Combine the flour, baking powder, and a ... done, transfer the dumplings to a baking sheet coated ... be seasoned with any/all chopped carrots, garlic, parsley, rosemary, ... chives, shallots and celery.

1. Wash chicken. Place in ... butter. Stir in flour and paprika. Add 3 cups ... 7. Stir together all of the dumpling ingredients to ... parsley. Makes 6 servings.

Add salt and marshmallows. Cook ... with cinnamon. Sift flour, baking powder, and salt ... removing cover. Serve hot with heavy cream. Serves 8.

Cook first 4 ingredients in ... bowl, then add flour, baking powder, and salt. ... of spoon when finger is drawn across, about 15 minutes. Cool.

In a crockpot combine beans, ... 5 hours. For dumplings, in a small bowl stir together flour, meal, baking powder, salt ... Makes about 4 servings.



Combine ingredients in a 3 ... bowl, stir together flour, cornmeal, baking powder, salt ... Cover, cook for 30 minutes more. (Do not lift cover.)

Cook 1-2 pounds backbones until ... fast boil. Drop dumplings from a teaspoon into hot ... teaspoon into hot broth and cook according to directions.

Mix dry ingredients; cut in ... minutes. Pour over dumplings. Bake in preheated 450°F oven for 10 minutes. Reduce heat to 350°F for 25 minutes.

Mix flour, salt and pepper. Coat ... minutes. Prepare Herb Dumplings. Drop by spoonfuls onto ... This stew is great with or without the dumplings!

Combine water, sugar, cornstarch, and ... for 12 minutes. Dumplings should be puffed and dry ... Serves 6. Sift flour 3 times with baking powder, ... fork until must blended.

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