Results 31 - 40 of 2,280 for dumples

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Put these ingredients in a large sauce pan (about 3 qt) to simmer over low heat until the chicken is done. Then remove the chicken and ...

Remove all chicken from the bones and dice. I have tried using boneless skinless chicken but the rotisserie chicken is much more tender and ...

DO NOT PREHEAT OVEN: 1. Grease a 9x13-inch casserole dish. 2. Wrap each apple wedge in a crescent roll so it is completely or mostly ...

Place chicken and butter in a Dutch oven and cover with water. Boil on medium-high until chicken is done. Remove chicken, debone, and pull ...

Cut up boneless chicken into pieces. Boil or fry until tender. Cook vegetables. Bring broth to a bubbling boil. Mix Bisquick according to ...



The best and the easiest dumplings you have ever eaten!!! Cut chicken into small chunks to ensure it will cook. Combine chicken, chicken ...

Cook chicken until it is completely done. While chicken is cooking, combine the chicken broth and cream of chicken together and heat until ...

Boil chicken until done, remove from water and remove skin and de-bone, separate into small pieces. Drain off any grease from leftover ...

In a large Dutch oven, add water, carrots, celery and onion. Bring to a boil and let simmer 45 minutes. Add all chicken to pot and let ...

Preheat a large Dutch oven or soup pot, coat lightly with oil or spray to keep the chicken from sticking as you lightly brown it on both ...

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