| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 49 for dried mangos
31. MOCK TURTLE SOUP
Add to first mixture. Cook for 1 1/2 hours: Cook 1/2 hour longer. Mix 10 tablespoons brown flour to smooth paste and add to soup. Cook a ...
(Can be made ahead, as ... into rings and mango cut into thin rings or strips. (You may use green pepper for color, if you can not find mango).
33. GARDEN RELISH
Grind vegetables fine. Mix and sprinkle with salt. Let stand 2 hours, then squeeze out all juices. Add vinegar, sugar and spice. Stir well, ...
Cook macaroni in boiling salted ... Cook meat and mango in butter. Add flour and ... with remaining cheese. Bake at 350 degrees for 30-40 minutes.
Combine first four ingredients and let stand overnight, drain and rinse well. Add last six ingredients, mix well and boil for 10 minutes. ...
36. FROZEN CUCUMBERS
Put one tablespoon salt over ... hours. Drain. Add mango and onions. While cucumbers are ... over cucumber mixture. Put in freezer containers.
37. AUTUMN RELISH
Wash and grind first 8 ingredients together. Combine vegetables and their juices with sugar, vinegar, cinnamon and salt. Simmer 1 hour; ...
38. MANGOMOUSSE
Beat egg yolks and sugar until creamy. Add Cointreau, walnuts, mangoes, minced stem ginger and ginger powder and mix. Soften gelatin in 3 ...
39. HOT BEEF DIP
Mix all above ingredients together in baking dish. Sprinkle 1 large package grated (mild) cheddar cheese on top. Cover and bake in oven for ...
40. FREEZER SLAW
Shred cabbage, add carrots and mango. Sprinkle salt over mixture. ... remaining ingredients and boil 2 minutes. Pour over cabbage. Cool and freeze.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables