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31.
HOT DIP
Combine eggs, butter, a pinch ... and 5 small
hot
chili peppers and 1/2 teaspoon ... additional 10 minutes over medium heat and garnish with thyme.
Ingredients: 8 (peppers .. salt .. syrup .. vinegar ...)
32.
HOT QUESO ROTEL SAUSAGE DIP
Heat cream cheese, dairy sour cream and Velveeta in a small saucepan on low setting and stir occasionally until it turns into a soupy ...
Ingredients: 5 (cheese .. cream .. rotel ...)
33.
HOT PIZZA DIP
In an oven safe baking dish spread cream cheese. Then layer pizza sauce, pepperoni and green pepper and cheese. Bake at 375°F for 15 ...
Ingredients: 6 (cheese .. sauce .. slices ...)
34.
CATERER'S HOT CRAB DIP
Preheat oven to 350°F. Combine all ingredients except nuts. Spoon into a bake & serve dish. Sprinkle top with slivered almonds. Bake at ...
Ingredients: 7 (almonds .. mayonnaise .. sauce ...)
35.
HOT COTTAGE CHEESE DIP
Add chilies to softened cream cheese, then add the rest of the ingredients. Can be eaten with chips, vegetables on toast. The longer it ...
Ingredients: 5 (cheese ...)
36.
MELISSA'S HOT CHICKEN WING DIP
Great for football games and ... cream cheese and
hot
sauce until creamy. Add blue ... for 5 minutes and bring on the tortilla chips... Enjoy!!
Ingredients: 5 (breasts .. cheese ...)
37.
HOT CRAB AND CHEESE DIP/SPREAD
Mix cream cheese, Cheddar cheese, wine and crabmeat. Spread in pie plate. Top with reserved Cheddar cheese, garlic powder and paprika. Bake ...
Ingredients: 7 (cheese .. paprika ...)
38.
HOT ARTICHOKE DIP
1. Heat oven to 400 ... spatula; bake until
hot
and bubbly, about 15 minutes. ... Serve immediately. The
dip
can also be served without ... room temperature or cold.
Ingredients: 6 (cheese .. garlic .. homemade .. temperature ...)
39.
HOT ARTICHOKE DIP
Mix all ingredients in a ... Bake at 350°F for 1/2 hour. Serve with crisp crackers for dipping. Delicious
hot
! Note: Recipe can be cut in half.
Ingredients: 5 (cheese .. mayonnaise ...)
40.
HOT ARTICHOKE DIP
Melt all ingredients slowly in ... (or pie plate). Bake 350°F 20 to 30 minutes.
Dip
will turn golden brown and bubble. Serve
hot
with crackers.
Ingredients: 6 (artichokes .. cheese .. mayonnaise ...)
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