In a bowl, mix mayonnaise, yellow mustard, and Dijon mustard. Mix well until fully ... with the ground chicken, garlic powder, wheat flour, ... top with the sauce.
Use a mallet to pound chicken to about 1/4-inch thickness. Place ... honey, vinegar and mustard to blend. Slowly add oil ... spinach, drizzle with dressing.
To make the sauce: Melt ... flour and add chicken bouillon and cook for 1-2 ... while whisking. Add mustard and hot sauce. Continue cooking ... quesadillas as you want.