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Results 31 - 40 of 243 for creamy potatoe soup
Boil water. Add hash browns. Add soup. Add Velveeta. Cook on low until cheese is melted. Stir often.
Combine the vegetables, water and ... Drain water from potatoes. Add the milk and ... to mash your potato chunks. Serve garnished with fresh ... like lots of parsley!
Cook bacon and onion in ... off fat. Place potatoes, celery, carrots, water and ... Place 1/2 the potato mixture and milk in blender. ... and sprinkle with cheese.
In 3 quart saucepan over ... 5 minutes. Add potatoes, water, bouillon cubes, salt, ... cups of the potato mixture until smooth; return to ... hot. Makes 7 cups.
Combine all ingredients except chives ... minutes or until potatoes are tender. Process mixture, 1 ... cups, about 48 calories per 1-cup serving.
About 40 minutes before serving: ... hot butter, cook potatoes and onion until golden, about ... Spoon half of potato mixture into blender; cover (with ... to serve it cold.
Cook onion and bacon in ... off fat. Place potatoes, celery, carrot's, water, and ... Place 1/2 of potato mixture and milk in blender. ... minutes. Sprinkle with cheese.
Saute bacon until crisp - ... set aside. Add potatoes, celery, onion, carrots, water, ... Stir in cream and bacon - heat through. Makes 10 cups.
Cook potatoes in boiling water to cover ... thoroughly heated. Remove from heat; stir in potato flakes and potatoes. Serve immediately. Yield: 9 cups.
Melt butter in saucepan. Add ... minutes). Add the potatoes, water and salt. Cook ... tender; add chicken soup and milk. Bring to a ... smooth. Ready to serve.
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