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Results 31 - 40 of 108 for cream cheese sausage roll
Saute and drain sausage. Combine cream cheese and tomatoes (1 can whole, ... Combine and bake 30 minutes at 350 degrees. Stir while cooking, cover.
Slice sausage, cook in medium skillet ... cup of the cheese. Pour over vegetables in ... Slice like a pie and serve with sour cream on the side.
33. MEXICAN HOT DIP
Brown together first three ingredients. Add Ro-Tel and chilies to warm. Add sour cream (optional) and cream cheese. Serve warm with tortilla chips.
Brown sausage; drain. Add cream cheese. Press 1 rectangle (4 ... mixture over crescent rolls. Top with remaining rectangle ... crust is golden brown.
35. LITTLE SMOKIES
With electric mixer, soften cream cheese and blend in mustard and ... with mixture and roll sausage in each starting with large ... 15-20 minutes. Makes 16.
Line a 13 x 9-inch dish with the crescent rolls, sealing perforations. Cover with sausage, mushrooms and half the cheese. Mix the eggs with ... 350°F for 1 hour.
Brown sausage in skillet, stirring until crumbly; ... with chives and cream cheese in bowl; mix well. Unroll ... the sausage mixture. Roll as for jelly roll, from ... 3 to 5 minutes.
In a large skillet or ... brown and crumble sausage over medium-high heat. Carefully drain ... Garnish with cheddar cheese, sour cream, and diced green onions ... Evans zesty hot roll sausage. **Drain excess liquid from tomatoes for thicker dip.
39. SAUSAGE BRAID
Cook sausage, onions, green pepper and ... Drain well. Add cream cheese until melted. Set aside. Unroll crescent rolls on greased baking sheet. Press ... Serves 8 to 10.
Spread croutons on bottom of ... 9-inch dish. Crumble sausage and cook until browned. Drain ... soup, spinach, mushrooms, cheeses and mustard. Pour egg mixture ... 10 to 12 servings.
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