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Results 31 - 40 of 61 for crackers butter sugar nuts
Mix powdered sugar with peanut butter. Mix with a fork ... Whip. Add chocolate syrup on top and chill for 2 hours. Keep cool until all is eaten.
Blend cream cheese and peanut butter. Add milk. Stir in sugar. Fold in Cool Whip. ... Freeze until firm. Remove 10 to 15 minutes before serving.
In small bowl mix milk, peanut butter, honey and cracker crumbs until blended, shape in 1 inch balls. Roll in coating, chill. Makes 24.
Mix well butter and peanut butter. Add next 3 ... mix well. Roll into balls and chill. Dip into chocolate and wax mixture, place on wax paper.
Combine crumbs, butter, peanut butter and powdered sugar. Cream and press into ... layer. Spread balance of Cool Whip and sprinkle with nuts. Chill.
36. BUTTER BRICKLE
Line a jelly roll pan ... with Pam. Break crackers at notched sides. Lay in pan. Boil butter and sugar for 2 minutes. Pour over crackers. Sprinkle with nuts. Bake at 350 degrees ... and break into pieces.
If you use nuts, add 1 cup of smooth peanut butter. Mix together and roll in logs and chill. Combine.
Mix together everything except chocolate chips and wax; roll into balls. Melt chocolate chips and wax in double boiler. Dip each ball into ...
Whip cream cheese; add sugar, peanut butter, and whipped topping. Pour into 9-inch graham cracker crust or baked chilled pie ... desired, sprinkle crushed nuts on top for garnish.
Melt butter. Add next 5 ingredients. ... paraffin and chocolate chips. Place on waxed paper to dry. Yields approximately 50 walnut size balls.
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