| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 67 for corned beef dinner
1. In 10 inch skillet, ... add potoates and corned beef slices. 4. Cover and continue ... parsley. Serve with mustard, if desired. Makes 4 servings.
32. CORN BEEF DINNER
Cook macaroni and drain. Combine corned beef, soup, milk, cheese and ... fork to combine and sprinkle over top. Bake at 350 degrees for 1 hour.
Cook macaroni in unsalted water until tender and drain. Mix all ingredients and cover with buttered crumbs. Bake in 2 quart casserole for 1 ...
Cover brisket with cold water in Dutch oven and bring to a boil. Drain. Add water to cover and again bring to boil; reduce heat to low and ...
Cover brisket with cold water in Dutch oven and bring to boil. Reduce heat to medium low and cover. Cook until nearly tender, about 2 ...
Rinse beef. Place beef into 6 ... are tender, about 45 minutes. Place meat on platter and arrange vegetables around it. Makes 6 to 8 servings.
Place all ingredients except carrots, potatoes, cabbage in large kettle, making sure all are covered with water, bring to a full boil. ...
Rinse beef; place in 8 quart ... serve, arrange the beef slices and the vegetables on platter. Serve with the horseradish sauce. Makes 12 servings.
Put brisket in pan, cover with water. Bring to boil, then throw water away. Add lukewarm water to cover meat. Add 1 onion and lots of ...
In large 10 inch skillet ... add potatoes and corned beef. Cover, continue to cook ... parsley. Serve with mustard if desired. Makes 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables